The Maryland Agricultural Experiment Station (MAES) in the College of Agriculture and Natural Resources (AGNR) at the University of Maryland was first established in 1888 and currently it fosters research at all levels (e.g., molecular, cellular, organismic, and ecosystem) related to sustainable food and fiber production with economic and environmental viability. Researchers within the six academic departments in AGNR and many in other Colleges, such as the College of Computer, Mathematical and Natural Sciences (CMNS) use both campus-based research laboratories and four Research and Education Centers located across different land resource and physiographic regions of Maryland to conduct state-of-the-art research related to a wide array of topics including plant and animal genomics, infectious diseases, animal health, vaccine development, plant and animal physiology, basic biology, human health and nutrition, food safety, animal nutrition, environmental and ecosystem health, water quality, soil and watershed sciences, bioenergy, horticulture and landscape design, and interface between Agro-ecosystem and aquatic environment. More than 100 faculty members conduct research using capacity funds, state funds, and competitive extramural grants.
Special bulletin
[College Park, Md.] : Maryland Agricultural Experiment Station, 1889-1892.
Online access to A-K and 1888-1890
Bulletin
College Park, Md. [Maryland Agricultural Experiment Station]
Online access no.1(1888)-no.253(1923)
Rossborough Inn, Maryland Agricultural College, 1913
Courtesy of Wikimedia Commons.
Department of Poultry Science and Animal Husbandry founded through the Maryland Agricultural Experiment Station. 1906/1907
